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Flying Dutchman Nutrition Facts
Calories:250
Fat:0g
Protein:0g
Carbohydrates:20g
Alcohol %:20%
Created by
Nic PolotniankoI fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of co*cktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
Contents
- 1History
- 2How Flying Dutchman Tastes?
- 3Interesting facts about Flying Dutchman
- 4Ingredients 🍾
- 5Recipe. How to make Flying Dutchman Drink 🍸
- 6Pro Tips
- 7Perfect Pairings
- 8What you could change in Flying Dutchman
- 9Twists
- 10Additional Information
- 11Frequently Asked Questions
- 12More Similar Recipes!
History
The Flying Dutchman co*cktail is inspired by the legendary ghost ship that was said to never be able to make port, doomed to sail the oceans forever. This mysterious and alluring co*cktail is perfect for those who enjoy a sense of adventure and the unknown. It is believed to have been created in the early 20th century, and has since become a favorite among seafaring enthusiasts and those who appreciate a unique and captivating drink.
How Flying Dutchman Tastes?
The Flying Dutchman co*cktail is a harmonious blend of sweet, sour, and slightly bitter flavors. It has a strong, yet smooth, taste with a hint of citrus and a warming sensation from the rum.
Interesting facts about Flying Dutchman
- The name 'Flying Dutchman' comes from the legendary ghost ship that is said to be cursed to sail the oceans forever.
- This co*cktail is believed to have been created in the early 20th century.
- The Flying Dutchman is a favorite among seafaring enthusiasts and those who appreciate a unique and captivating drink.
Ingredients
- Dark rum: 2 oz(60ml)
- Orange curaçao: 1 oz(30ml)
- Lime juice: 1 oz(30ml)
- Simple syrup: 0.5 oz(15ml)
- Orange wheel: 1
- Ginger ale: Top up
A few good options for Flying Dutchman are:
- Brockmans
- Silent Pool Gin
- Hendrick's Gin
Dark Rum
Why 2 oz?: This is the backbone of the co*cktail, providing a rich and warming base. It's just enough to assert its presence without overpowering the other flavors. Without it?: You'd lack depth and complexity. Using more can lead to an overly boozy drink, and less can create a weak co*cktail.
Emma Rose
Orange Curaçao
This adds a sweet, orangey tang. Its 1 oz portion balances the rum's strength while complementing the lime. Omitting it would leave the drink less vibrant. Alternative: Triple sec could be used, but expect a slightly less nuanced orange flavor.
Alex Green
Lime Juice
Ah, the zesty 1 oz of lime juice! It's what gives your co*cktail its fresh kick—a bit less could make the drink too sweet, too much, and you might pucker up more than you'd like. No lime juice? You'll miss the tart contrast.
Mary Mitkina
Simple Syrup
Half an ounce adds just enough sweetness to smooth out the acids. It's like the mediator in a tangy debate—if you skip it, the co*cktail might be too sharp. Too much syrup, and you're attending a sugar rush party.
Emma Rose
Orange Wheel
Not just for show, it's an aromatic garnish that invites you to take a sip. No orange wheel? The co*cktail loses a touch of its charm and citrusy aroma.
Alex Green
Ginger Ale
The mixer that tops up our creation, bringing bubbles and a ginger zing. Omitting it, expect a much flatter experience—like a sea without waves!
Mary Mitkina
Recipe. How to make Flying Dutchman Drink
- Fill a shaker with ice.
- Add the dark rum, orange curaçao, lime juice, and simple syrup.
- Shake well until chilled.
- Strain the mixture into a highball glass filled with ice.
- Top up with ginger ale.
- Garnish with an orange wheel.
Pro Tips
- Use fresh lime juice for a more vibrant flavor.
- Chill your glass before serving to keep your co*cktail cool longer.
- Shake well to ensure all ingredients are well mixed.
Perfect Pairings
Food Pairings
- Grilled Seafood: The citrus notes in the Flying Dutchman pair beautifully with the caramelized flavors of grilled shrimp or fish.
- Spicy Appetizers: Complement the zesty lime and ginger with spicy foods like jalapeño poppers or buffalo wings for a flavor explosion.
- Citrus or Tropical Fruit Salads: The refreshing nature of this co*cktail goes well with fruit salads that have a slight acidic touch.
Drink Pairings
- Cold Brew Coffee: For a non-alcoholic option, the rich, smooth taste of cold brew coffee can be a pleasant contrast to the Flying Dutchman's zest.
- A light lager: If someone isn't into co*cktails, a crisp lager could cleanse the palate between sips of this co*cktail.
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What you could change in Flying Dutchman
- Dark rum: Can be replaced with light rum for a less intense flavor.
- Orange curaçao: Triple sec can be used as a substitute.
- Ginger ale: Can be replaced with club soda for a less sweet version.
Explore all drinks starting with F here
And of course - twists🍹
Coconut Dutchman
Swap out dark rum for coconut rum and use coconut water instead of ginger ale. The Coconut Dutchman will transport your taste buds to a tropical paradise with a sweeter, creamier profile.
- Ingredients: Coconut rum, orange curaçao, lime juice, simple syrup, coconut water
Spicy Dutchman
Add a few thin slices of jalapeño to the shaker before adding the other ingredients. The Spicy Dutchman will pack a punch and offer a daring contrast to the sweet and citrusy notes.
- Ingredients: Dark rum, orange curaçao, lime juice, simple syrup, ginger ale, jalapeño slices
Herbal Dutchman
Muddle a few leaves of fresh basil in the simple syrup before adding it to the shaker. The Herbal Dutchman will exude freshness and an herbal twist, giving a fragrant lift to every sip.
- Ingredients: Dark rum, orange curaçao, lime juice, basil-infused simple syrup, ginger ale
In case you forgot basics how to make Flying Dutchman
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the co*cktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the co*cktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the co*cktail you'd love!
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Frequently Asked Questions on Flying Dutchman
What type of glass is best for serving the Flying Dutchman co*cktail?
The Flying Dutchman is typically served in a highball glass, to accommodate the large quantity of the co*cktail.
Can I use any brand of dark rum for the Flying Dutchman co*cktail?
Yes, you can use any brand of dark rum. However, for the best results, it is recommended to use a high-quality rum.
What is the alcohol content of the Flying Dutchman co*cktail?
The exact alcohol content can vary based on the brands of liquor used, but it is typically around 20%.
What is another name for Orange curaçao?
Orange curaçao is also known as Triple Sec.
Can I make the Flying Dutchman co*cktail in advance?
Yes, you can prepare the co*cktail mix in advance. However, it's best to add the ginger ale just before serving to maintain its effervescence.
