Italian Sub Pinwheel Sandwiches - Easy Flavorful Appetizer Recipe (2024)

FAQs

What are Italian pinwheels made of? ›

Italian pinwheels are layered with a flavorful Italian cream cheese spread, crisp lettuce, buttery provolone cheese and all of the favorite Italian meats- ham, salami and pepperoni. These easy to assemble pinwheels are perfect as a party appetizer, easy lunch, or snack.

It's so easy to learn how to make pinwheel sandwiches. Just lay your preferred fillings onto the wrapper of your choice, roll up, chill, slice, skewer, and serve. Have fun making the sandwiches your own special way suited to your party's theme or the tastes of you and your guests. You hardly even need a recipe.

While dense white bread is the standard bread for pinwheel sandwiches, you can easily swap it out for a lighter or more interesting option. Tortillas (whole-wheat or flour) are a good choice for beginners since they're easy to roll and don't have crusts to trim.

They're easy to assemble, look great on a platter, and are ideal for a party. To make them, you'll layer flour tortillas with ranch-flavored mayonnaise, sliced cheese, deli meats, and lettuce. All that's left to do is roll them up tightly and slice.

Tightly roll up each of the tortillas and wrap each one in foil or plastic wrap; refrigerate the pinwheels overnight. Before serving, slice each roll up into ¼-inch slices. Arrange them on a platter or feed them to your ravenous family as you slice them.

I love serving these pinwheels with a side of fruit salad and pretzels! Or, make some of my favorite Healthy Macaroni Salad for the ultimate summer meal!

Simply slice right before serving. How do you make pinwheels not soggy? The best way to make sure your pinwheel sandwiches do not get soggy is to create a barrier between any wet ingredients in the sandwiches and the tortilla.

General hors d'oeuvres include cold preparations such as salad, cold meat, and fish. Classical hors d'oeuvres include fruit juice and soft drinks, grapefruit, shellfish co*cktail, and so on. Typically smaller than a main dish, an hors d'oeuvre is often designed to be eaten by hand.

Appetizers are meant to whet the appetite before the following courses. Appetizers connote that a dinner will follow. Although it's possible to have appetizers without a main course, this isn't often the case. Some examples of appetizers include soups, salads, chowders, etc.

What is another name for pinwheel sandwiches? ›

Hye Roller Sandwiches, also known as pinwheels, are the perfect summer recipe.

Wrap the tortilla rolls tightly in plastic wrap. Store in the refrigerator for at least 1 hour before cutting into small pinwheel slices. This step cools the cream cheese back down and helps meld the ingredients together so the wraps stay tightly rolled up after cutting.

Smooth filling are ideal for pinwheel sandwiches, because they do not have bulk and can be spread thinly.

* Percent Daily Values are based on a 2000 calorie diet. INGREDIENTS: soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice concentrate, calcium disodium edta (used to protect quality), natural flavors.

Pinwheel sandwiches are a delicious finger food you can serve (or bring) to a party or potluck. They also make a great addition to a packed lunch and are perfect for kids or adults. They are made of tortillas rolled up with club sandwich or other sandwich fillings.

A pinwheel is a simple child's toy made of a wheel of paper or plastic curls attached at its axle to a stick by a pin. It is designed to spin when blown upon by a person or by the wind.

Some are made with tortillas like Ree's make-ahead sandwich rolls, while others use puff pastry or even crescent roll dough—the pepperoni pizza rolls are a must-have for hungry teenagers. Looking to add a pinwheel recipe to your table of Super Bowl recipes?